Saturday, 30 May 2015

Part 2 Great weekend away

Lunch was spent at Maggie Beers farm.




We attended Maggie Beers Farm cooking demonstration.

Bill thought he would be clever and stood behind the bench.





When the cook came in she asked for a volunteer. Ange and I dobbed Bill in.





Mushrooms, pumpkin and onion with verjuice and vino cotto.











All done.






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6 comments:

  1. Chookyblue......30 May 2015 at 17:15

    clearly by the comment by the girls in the shed this was posted on IG before you blogged it.............so it was boring news for them when I told them...........

    I was very excited about this...............

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  2. creations.130 May 2015 at 19:17

    So was I Chooky when it appeared on dark side!!!! Lovely to see it here as well!!

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  3. glassbylindi.blogspot.com31 May 2015 at 06:38

    You are sooo lucky! I wish we would do this but Lar's idea of cooking is "Where are we going?" L

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  4. Anonymous31 May 2015 at 20:47

    lovely pics Simone xx

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  5. Melody1 June 2015 at 18:23

    Sounds and looks delicious

    ReplyDelete
  6. Craft to Do2 June 2015 at 11:40

    What a great weekend. Love to visit Magie Beers place. I can smell lunch from over here (WA)

    ReplyDelete

Thank you so much for visiting me... Take care... Simone

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